Tag Archives: raw vegan snacks

NIBBLES – what I did with the leftovers

Last night, I made spaghetti with zucchini pasta and a tomato/onion/red bell pepper/almond sauce. My sauce came out thick, but I like it that way.

After dinner, I looked at the leftover sauce and just knew I was not oing to eat it this week.  I had a leftover zucchini so I sliced it on the mandonline and then put a spoonful of sauce on each slice and everything in the dehydrator overnight.  This morning, I was amazed at how small the zucchini slices had shrunk, but I was very pleased with the taste of these little bites. My room-mate says they taste like pizza.  Next time, though, I am going to slice the zucchini thicker.

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NEW SNACK

I’m kind of slow on the uptake sometimes..

With all the carrots I got in my first Winter CSA share, I have been making carrot juice, and I decided to dehydrate the pulp for later use.  

Surprise!!!! The dehydrated pulp is a sweet snack all by itself.  

I can, of course, include it in other recipes, but….. what a yummy thing to grab a handful of from time to time!!!!!