NUT FREE CHOCOLATE PIE

NUTFREE CHOCOLATE PIE

3  C unsweetened, dried coconut
1 – 1/2 C dates ( chopped small)
1/2 T cinnamon
1 t sea salt
3 avocados
1 C agave nectar
1 C raw chocolate nibs
1 vanilla bean
4 T coconut butter
1 t of cinnamon powder

FOR CRUST:

  • Process coconut, dates, cinnamon, and sea salt in a food processor mixture forms into a ball.
  • Spread crust onto a pie pan.
  • Wet fingers with water before spreading, to avoid crust sticking..

FOR FILLING:

  • In a VitaMix, combine avocado, agave, vanilla, coconut butter, and cinnamon, and process until  smooth and creamy.
  • Pour filling into pie crust and chill.
  • Sprinkle dried coconut flakes over top of pie before serving
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2 responses to “NUT FREE CHOCOLATE PIE

  1. where does the chocolate go? In the VitaMix with the other filling ingredients?

  2. yeah, good point! My bad! Put the chocolate in the VitaMix with everything else…

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